Our 7 points Hygiene standards

For a safe stay in our house

Possibility of hand disinfection in all important places

Thorough cleaning and disinfection of the hotel rooms

Separate stairwells for the entrance and exit to the rooms

Different waiting areas for check-in and check-out

Separate entrance and exit from the restaurant

at least 1.50 meters of space between the tables

Different fixed times for breakfast and dinner

regular ventilation of all rooms

Fixed tables for the entire stay

Our employees wear a mouth-nose covering