Our 7 points Hygiene standards
For a safe stay in our house
Possibility of hand disinfection in all important places
Thorough cleaning and disinfection of the hotel rooms
Separate stairwells for the entrance and exit to the rooms
Different waiting areas for check-in and check-out
Separate entrance and exit from the restaurant
at least 1.50 meters of space between the tables
Different fixed times for breakfast and dinner
regular ventilation of all rooms
Fixed tables for the entire stay
Our employees wear a mouth-nose covering