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Our 7 points Hygiene standards

For a safe stay in our house



Possibility of hand disinfection in all important places


Thorough cleaning and disinfection of the hotel rooms


Separate stairwells for the entrance and exit to the rooms


Different waiting areas for check-in and check-out


Separate entrance and exit from the restaurant


at least 1.50 meters of space between the tables


Different fixed times for breakfast and dinner


regular ventilation of all rooms


Fixed tables for the entire stay


Our employees wear a mouth-nose covering